Danish week challenge Week 8 of the Great British Bake Off brought us Danish Week which has proved to be quite testing but we love a challenge and we have come up with a lighter version of the traditional Danish rye bread (or Rugbrød). The Danes are well known for their rye bread and there …
Vegan Week Week 7 of the Great British Bake Off brought us Vegan week! This is a new addition to #GBBO (and we love it!). Although Veganism should always be a lifestyle choice, and not a diet choice, we do believe in incorporating vegan meals into our weekly meal plan as they are full of …
Pastry Week Week 6 on the Great British Bake Off brings us pastry week. We thought we would make lovely pesto goats cheese filo parcels, a delicious combination of crisp pastry, smooth goats cheese and a touch of pesto. These are easy to make and taste delicious either as a snack or to serve as …
Spice Week Week 5 brought us Spice week, perfect in the lead up to (dare we say it…) CHRISTMAS! With Gingerbread houses, Parkin for Bonfire night, and Pumpkin Spice for Halloween, there’s plenty you can do to Spice Up Your Life (who caught our Spice girls pun?) So, this week we’ve got a very versatile …
Dessert Week This week was dessert week in the Great British Bake Off tent, so we’ve created a deliciously smooth, low sugar Chocolate Mousse recipe for you to enjoy guilt free as a dessert. Plus it’s a crowd pleaser for any dinner party! This simple recipe contains only 5 ingredients and is very quick and …
Bread Week It’s week 3 and it’s BREAD WEEK! From a simple loaf to luxury bread and butter pudding, there’s so much more to bread than everybody thinks, so experiment and HAVE FUN! This week, we have chosen to share our simple but delicious multi-grain seeded bread, perfect for sandwiches, toast and as a midday …
